Due to the season and fluctuating stock for this type of product, please call (541) 888-5525 to check availability of the product and place your order over the phone.

The 16/20 means 16 to 20 individual shrimp per pound of shrimp. We make it easy on you by peeling and deveining them, which takes a couple steps off the cooking process. Because these shrimp are raised in a spacious farm, they're more economical to harvest than wild shrimp. This allows them to be sold at a lower price. These are perfect in some shrimp scampi. You can also just simply sauté in butter, lemon and garlic for an added kick of protein to a salad or steak. In addition to having omega-3 fatty acids, this little crustacean is packed with iron and vitamin B-12. Health and delicious, our shrimp is a win-win.